GNY EP.112 | Great Food & Service at Second Chance Diner! Feat. Eddie DePalma
Welcome to another episode of Good News York! In this inspiring feature, host Matt Masur sits down with Eddie DePalma, owner of the Second Chance Diner, to discuss his incredible journey from recovery to entrepreneurship, and how he’s built one of the most talked-about diners in Central New York.
Discover the secrets behind viral food challenges, unique menu creations like cereal-infused pancakes and honey butter pancakes, and the importance of community, resilience, and second chances. Eddie’s story is a testament to overcoming adversity, building a thriving local business, and giving back to the community. Whether you’re a foodie, aspiring entrepreneur, or just love a good comeback story, this episode is packed with value!
Chapters:
00:00 – Introduction & Welcome
00:11 – Meet Eddie DePalma: Owner’s Backstory & Recovery Journey
01:17 – The Meaning Behind “Second Chance”
03:39 – From Barber to Diner Owner: Entrepreneurial Leap
06:42 – Building the First Location: Challenges & Growth
10:13 – Outgrowing Spaces & Moving Up
13:35 – Creating a Unique Menu: Cereal Pancakes, Honey Butter Pancakes, and More
21:02 – The Ultimate Breakfast Challenge: Going Viral
30:00 – Food Review & Team Tries the Menu
40:00 – Community, Service, and the Future of Second Chance Diner
45:00 – Final Thoughts & Sponsor Message
Links & Resources:
Visit Good News York: www.goodnewsyork.com
Growth Mode Tech: www.growthmodetech.com
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